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Victoria: Grape of large size, conical, moderately dense. It has a large, spherical or elliptical shape. Its bark is thick, with a yellow-green color. Its flesh has a low sugar content. Variety moderately vigorous, very productive (2-3 grapes per fruiting shoot), early. Accepts short fruiting pruning. It thrives in deep, cool, medium-textured, irrigated soils. The production exceeds 4 tons per hectare. It shows sensitivity to powdery mildew and downy mildew. Ripening begins in late July to mid-August
